Lunchtime Mains

Lamb shank in a Red Wine and Rosemary sauce                                          15.95

Crushed new potatoes and seasonal vegetables

Slow Cooked Belly of Pork                                                                          15.45

Mashed potato and seasonal vegetables

Salmon poached in white wine                                                                        14.95

New potatoes and a mirepoix of vegetables

King Prawns & Chicken flamed in Sambuca finished with cream                   15.95

Crushed new potatoes and seasonal vegetables

Beer Battered Cod                                                                                          10.95

Chips & Peas

Chicken Breast Burger                                                                                    9.95

Chips, homemade coleslaw and salad garnish

Seafood Tagliatelle                                                                                          11.95

Squid, mussels, prawns and selected fish

Hand Carved Ham, egg and chips                                                                 8.95

2 Free range eggs with homecooked gammon

Ploughman’s – Cheese or Gammon                                                                  9.95

Warm bread, chutney, pickled onions and salad garnish

Sausages & Mash                                                                                              8.95

Gravy & seasonal vegetables

Whole Tail Scampi                                                                                              9.95

Chips & Salad